There are two women who have recently started coming in to my restaurant, who are on a low-carb diet. One looks like she stuck her finger in an electric socket, from her wide eyes to her crazy red hair. The other is very round, with dyed blonde hair and little round old-lady glasses. The first one is super quiet and hardly talks at all; the second is rather bossy, loud, and comes off sort of bitchy.
I've waited on them two out of the three times I've seen them, and both times it's been the same thing. The ginger orders something nearly zero carb (like a steak and broccoli and a salad without croutons), and the blonde orders something with carbs (say a burger with the bun, but with salad instead of fries) and comments about how she's "bad" compared to the ginger. I just don't acknowledge it--beyond demonstrating that I remember them (hey, I work for tips!) by saying "No croutons, right?" when they order their salads.
The first time, I said something like, "would you like some fresh fruit for dessert?" and the blonde promptly told me how the ginger was doing "so good" and had "lost eight pounds!" The second time, same thing, only now it was 19 pounds. I sort of stumbled over my words, because I didn't know what to say. I ended up just saying, "Okay, no dessert then. I'll take your ticket whenever you're ready!"
I know that the expected, societally acceptable response--especially from a woman, and double especially from a fat woman--is congratulations, encouragement, jealousy, etc. But I just don't want to play that game anymore, with anyone.
Poor hiring decisions.
9 years ago